Newcastle Guide — May 2026

Where to Buy
'Nduja in Newcastle

Newcastle's best Italian delis and online stores compared.
Real prices. Updated weekly.

3
Local Shops
5
Online Stores
£4.20
Lowest /100g
'Nduja spreadable salami

🔥 Quick Picks

Our top pick in each category
🥇 Best Local
Panis Deli
Quayside Mediterranean deli. Quality imports.
~£4.80/100g
View details →
🥈 Best Food Hall
Fenwick Food Hall
Premium department store counter.
~£5.50/100g
Compare prices →
🥉 Best Online
Sous Chef
Free delivery over £30.
£9.69/250g
See all options →
nduja.store › UK › Newcastle › Buy 'Nduja
01 — Local Shops

Best Places to Buy 'Nduja in Newcastle

3 shops found
Panis Deli
Quayside · High Bridge
Panis Deli
Long-established Mediterranean deli and cafe by the Tyne. Excellent Italian charcuterie counter with imports from small producers. 'Nduja, salumi, and Italian cheeses alongside fresh breads and cafe dishes.
★ 4.4 ● In stock Mediterranean deli + cafe
~£4.80/100g
Directions
Fenwick Food Hall
City Centre · Northumberland Street
Fenwick Food Hall
The flagship Fenwick department store has an exceptional food hall. Well-stocked charcuterie and cheese counter with premium Italian imports. Reliable source for 'nduja, prosciutto, and artisan Italian products.
★ 4.3 ● In stock Department store food hall
~£5.50/100g
Directions
The Grainger Market
City Centre · Grainger Street
The Grainger Market
Historic Victorian market with several specialist food traders. Italian delicatessen stalls carry cured meats, cheeses, and Italian imports. Great for browsing — multiple vendors means you can compare quality and price.
★ 4.5 ● Check availability Market stall
~£4.20/100g
Directions
02 — Online Specialists

Online Stores Delivering to Newcastle

Prices inc. delivery
Store
Price/100g ↕
Pack Size
Delivery ↕
Total Cost ↑
Sous Chef
Italian specialist, Bath
⭐ Editor's Pick
£3.88
250g tube
Free over £30
£9.69
Shop →
The Fine Cheese Co.
Artisan charcuterie, Bath
£3.88
250g tube
Free over £30
£9.69
Shop →
Fine Food Specialist
Gourmet importer, London
£7.98
200g jar
From £6.95
£22.90
Shop →
Melbury & Appleton
Specialist ingredients, London
£3.50
300g fresh
Express £8.95
£19.45
Shop →
Affetto Italiano
Calabrian specialist, UK
£4.21
380g pack
From £7.99
£23.99
Shop →
Some links are affiliate links. We earn a small commission at no extra cost to you. Prices checked May 2026.
03 — Also on Amazon

Amazon Options

Convenience pick
Delizie Vaticane 'Nduja di Spilinga 280g
Delizie Vaticane 'Nduja di Spilinga 280g
Authentic Calabrian spreadable salami in glass jar. 100% natural, no preservatives. Made with certified Italian pork and Calabrian chilli. Smoked and cured in casing, then jarred and pasteurised.
★★★★½ 200+ ratings
Check price ✓ Amazon Fulfilled
Calabrian 'Nduja from Spilinga 3×90g
Calabrian 'Nduja from Spilinga 3×90g
Pack of 3 × 90g jars. Spicy spreadable sausage direct from Spilinga, Calabria. Great value multi-pack — perfect for pizza, pasta, and bruschetta. Sold by Calabrian Food.
★★★★ 50+ ratings
Check price ✓ Amazon Fulfilled
Moretti® Spicy Spilinga Nduja 400g
Moretti® Spicy Spilinga Nduja 400g
Award-winning (Bellavita Amsterdam 2016). Vacuum-packed 'crespone' style, 400g. Gourmet artisan spreadable salami. Made in Calabria, no GMOs. Gluten-free, lactose-free.
★★★★ 100+ ratings
Check price ✓ Amazon Fulfilled
Delizie Vaticane 'Nduja di Spilinga 180g
Delizie Vaticane 'Nduja di Spilinga 180g
Smaller glass jar — perfect for trying 'nduja for the first time. Same authentic Calabrian recipe as the 280g. Artisanal, smoked and pasteurised. Store cool, use within 30 days of opening.
★★★★½ 150+ ratings
Check price ✓ Amazon Fulfilled
As an Amazon Associate we earn from qualifying purchases. Prices may vary.

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FAQ

Common Questions

How should I store 'nduja at home? +
Fresh 'nduja in casing should be kept refrigerated at 2-8°C and consumed within 7 days once opened. Jarred 'nduja paste typically lasts longer — check the label but usually 30 days once opened if refrigerated. 'Nduja also freezes well for up to 3 months.
What's the best way to use 'nduja in cooking? +
The classic way is spread on crusty bread, but 'nduja is incredibly versatile. Stir a tablespoon into pasta sauce for depth, dot across pizza before baking, fold into risotto at the end, add to scrambled eggs, or melt into butter for 'nduja toast. A little goes a long way — start with a teaspoon and adjust.